Pasta d'Estate Summer Contest

You’ll need just a few ingredients to enhance the taste of our pasta. With season’s vegetables, aromatic herbs and a drizzle of extra virgin olive oil you can have a different pasta dish every day, wholesome and genuine. Let yourself be inspired by our recipes and by the authentic taste of the real Pasta Toscana!

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Junior Chef
Don’t let the farmer know how good pears are with cheese

Preparation:
40 min

Cooking times:
8 min

Difficulty:
Hard

Don’t let the farmer know how good pears are with cheese
read the complete recipe
Junior Chef
Summer Wild Pasta

Preparation:
20 min

Cooking times:
8 min

Difficulty:
Medium

Summer Wild Pasta
read the complete recipe
Junior Chef
Bloody Mary Pasta

Preparation:
10 min

Cooking times:
9 min

Difficulty:
Easy

Bloody Mary Pasta
read the complete recipe
Junior Chef
Gorgonzola with truffle

Preparation:
10 min

Cooking times:
8 min

Difficulty:
Easy

Gorgonzola with truffle
read the complete recipe
Junior Chef
A taste of land

Preparation:
20 min

Cooking times:
11 min

Difficulty:
Medium

A taste of land
read the complete recipe
Junior Chef
Summer

Preparation:
25 min

Cooking times:
9 min

Difficulty:
Medium

Junior Chef
Spaghetti with tomato, lime and mint leaves

Preparation:
10 min

Cooking times:
9 min

Difficulty:
Medium

Spaghetti with tomato, lime and mint leaves
read the complete recipe
Junior Chef
It’s a question of pasta

Preparation:
1 h

Cooking times:
9 min

Difficulty:
Hard

It’s a question of pasta
read the complete recipe
Junior Chef
Penne with a taste of summer

Preparation:
10 min

Cooking times:
9 min

Difficulty:
Easy

Penne with a taste of summer
read the complete recipe
Junior Chef
Red, white and green

Preparation:
15 min

Cooking times:
9 min

Difficulty:
Medium

Red, white and green
read the complete recipe
Junior Chef
Three color Fusilli

Preparation:
2 h

Cooking times:
9 min

Difficulty:
Medium

Three color Fusilli
read the complete recipe
Junior Chef
Spaghetti with mediterranean anchovies and a scent of citrus fruits

Preparation:
10 min

Cooking times:
9 min

Difficulty:
Easy

Spaghetti with mediterranean anchovies and a scent of citrus fruits
read the complete recipe
Senior Chef
Fusilli with porcini mushrooms, cherry tomatoes and burrata

Preparation:
15 min

Cooking times:
9 min

Difficulty:
Medium

Fusilli with porcini mushrooms, cherry tomatoes and burrata
read the complete recipe
Senior Chef
Stornellata di Mare

Preparation:
20 min

Cooking times:
8 min

Difficulty:
Medium

Stornellata di Mare
read the complete recipe
Senior Chef
A far farfalle sul Montalbano

Preparation:
30 min

Cooking times:
9 min

Difficulty:
Hard

A far farfalle sul Montalbano
read the complete recipe
Senior Chef
Fusilli with mussels broth and shrimp tartare with lime

Preparation:
40 min

Cooking times:
9 min

Difficulty:
Medium

Fusilli with mussels broth and shrimp tartare with lime
read the complete recipe
Senior Chef
Casarecce with watermelon, feta and za’tar

Preparation:
15 min

Cooking times:
7 min

Difficulty:
Hard

Casarecce with watermelon, feta and za’tar
read the complete recipe

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