Pasta Toscana at the Italian Food & Beverage in Singapore

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Redazione Pasta Toscana

 

From the 19th to the 20th June, at the Suntec City Convention Center

Pasta Toscana will be at the Italian Food and Beverage with the latest news

Pasta Toscana will take part in the Italian Food & Beverage in Singapore – the biggest fair dedicated to Italian food specialties organized by the ICCS – Italian Chamber of Commerce in Singapore in partnership with Fiera Milano - TuttoFood. Pasta Toscana will take part to present all the new products, just launched on the market: the Organic Egg Pasta, Pici pasta and the Traditional Tuscan Sauces.

Italian Food & Beverage in Singapore is a very important moment for the food & beverage Italian industry: it gives it the chance to ge in touch with buyers from more than 10 Asian countries, like Singapore, India, japan, China, South Corea etc.

The event will take place in two days, dedicated to tasting and exhibition, to become a concrete part of the Orient market.

Pasta Toscana will take part in the event with its Classic Pasta, Organic Pasta, Organic Wholewheat Pasta with Omega 3 and its newest products, just launched on the market: the Organic Egg Pasta, made with fresh Italian organic free-range eggs; the Pici pasta, with semolina and high-quality raw materials and the Traditional Tuscan Sauces, Chianina Meat Sauce, Wild Boar Meat Sauce and Aglione Sauce, with selected and controlled ingredients, respecting Tuscan tradition.

Come and visit us during the Fair.

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